INSTRUCTIONS FOR USE: 40 g MIXTURE IS MIXED WELL WITH 50 ml MILK AND 45 ml WATER. 1 kg SKINNY CHICKEN BREAST IS PUT IN THE MIXTURE AND LEFT IN THE REFRIGERATOR FOR 12 HOURS (MARINATED). (1 kg mix is ​​used with 1.25 lt milk, 1.125 lt water and 25 kg chicken breast).