SEASONING MIXTURE FOR MEATBALLS

SEASONING MIXTURE FOR MEATBALLS Types of Packaging

PACKAGE PRODUCT CODE PACKAGE QUANITY WEIGHT(Kg) BARCODE
PARCEL 02-010-006 10 1 8691386510911

INSTRUCTIONS FOR USE: 1kg TWICE GROUND MEATBALLS ARE KNOWN BY ADDING 80g OF MIXTURE AND 1 CUP (200ml) OF WATER. IT IS LEFT TO REST IN THE REFRIGERATOR FOR 3-4 HOURS. IT IS SHAPE AND COOKED. (Used with 1kg of mixture, 2.2lt of water and 12.5kg of minced meat).